Call us on 01202 443960 for reservations
Menu
COFFEE, CAKE, LIGHT LUNCHES AND BAR SNACKS

By evening a bar and by day a funky cosmopolitan café selling great, fresh, local and seasonal produce in an informal atmosphere.

Café Menu (served 12-5pm)

Our café menu offers breakfast and lunch options 7 days per week. Simply sit back, tuck into a beautiful fresh coffee, or a fruity smoothie, stare out to sea and we’ll sizzle the sausages or flip the pancakes for you.

Check out the menu for sandwiches and light lunches. Kay’s cakes are available all year round just ask us what treats are in store when you arrive.

LUNCH ON THE DECK WHEN THE SUN IS OUT, OR BREAKFAST BY THE FIRE WHEN THE STORMS ARE ROLLING IN… EITHER WAY PANORAMIC VIEWS ARE GUARANTEED.

Appetisers & sharers

Home made soup, Kay’s baked bread (V) (G) 6

Baked Somerset Camembert, studded with garlic, thyme & honey, served with Kay’s bread (G) (V) 9

Nachos with mature cheddar, Dorset sour cream, guacamole, tomato & jalapeño salsa (V) 7.5
Add beef chilli or add BBQ pulled pork 2

Charcuterie platter, gala pie, duck parfait, cured meats, sourdough, pickles, ale chutney (G) 18

Dorset rock oysters on ice, lemon, shallot vinegar & tabasco £14 1/2 doz, £22 doz

Kay’s baked bread, hummus, balsamic & oil, mixed olives (V) (G) 8

Small plates 

5.5 each, 2 for 10.5 or 3 for 14

Meat

Slow cooked crispy pork belly, Bramley apple
Cured meats & pickles
Wood-fired chicken Waldorf salad

Fish

Smoked mackerel pâté spiked with hot smoked paprika (G)
Spicy oat crumb haddock goujons, tartare sauce
Soused mackerel & mussels, roasted beets, orange & rhubarb (G)

Veg

Wild mushroom, tarragon & Tunworth cheese arancini ball (V)
Old Winchester rarebit, crispy poached egg, toasted sourdough (V)
Classic Caesar salad, anchovies, parmesan, croutons (G)

Reef classics

Meat

Pulled pork, apple & cider chutney, sourdough ciabatta, Tyrells & slaw 8
Urban Guild burger, 100% beef patty, smoked bacon, cheddar, brioche bun, fat chips, slaw 14
Wood-fired chicken breast burger, smoked cheese, brioche bun, BBQ sauce, fat chips, slaw 14
Slow roasted pork belly, apple & sage croquettes, greens, cider gravy 15

Fish

Crab linguine, hand-picked crab meat, lemon, chilli, olive oil 14
Fish & chips, beer battered sustainable fillet, fat chips, tartar, mushy peas 14
Whole dressed crab, new potatoes, soft egg, salad 15
Cornish mussels, cooked in white wine, onions & cream or cider & leek, Kay’s baked breads 16

Veg

Somerset brie, roasted veg & pesto, sourdough ciabatta, Tyrells & slaw (G) (V) 8
Halloumi, mushroom & rocket, our tortilla wrap, Tyrells & slaw (G) (V) 8
New Forest Marque wild mushroom & Old Winchester risotto, truffle oil, rocket (V) 14
Super Salad – quinoa, squash, Feta, dried berries, caramelised walnuts, rocket, pomegranate (V) 15

Sides

Fat chips (V) 3.5
House slaw (V) 3.5
Halloumi (V) 3.5
Beer for chef after work (V) 4

Desserts

Vanilla crème brûlée, raspberry sorbet, shortbread 6.5
Dark chocolate brownie, hot chocolate sauce, Purbeck salted maple ice cream 6.5
Baked apple crumble cheesecake, vanilla Anglaise 6
Trio of Purbeck ice cream or sorbet 5.5
5 local cheeses, chutney, crackers & fresh fruit for one or for sharing 14

(V) vegetarian dish or option available, (GF) gluten free, (GO) gluten free option available – please ask your server.

If you have any allergen queries then just ask and we will gladly advise.

KAY TANNER

Baker, runner, 
dawn treader

I get to work as the sun peeks over the horizon. Naomi and I are busy baking lovely cakes, gluten free bread & gingerbread while most people are snoring.

I get to work as the sun peeks over the horizon. Naomi and I are busy baking lovely cakes, gluten free bread & gingerbread while most people are snoring.

BOOK NOW

Open seven days a week

Breakfast daily 8.00am - 11.00am    Lunch 12.00pm - 5.00pm    Evening 6.00pm - 10.00pm

Breakfast daily 8.00am - 11.00am
Lunch 12.00pm - 5.00pm
Evening 6.00pm - 10.00pm

Whether you're popping in for a Sunday lunch with family, a bite to eat with friends or a romantic dinner for two, you can book a table with us.